Menu
Settle into the warm, relaxed vibe of 1861 Wine Lounge and explore a curated menu showcasing our favorite wines from Northern Michigan and Ohio. Enjoy our signature pour—Horse Soldier Bourbon—alongside a thoughtful selection of domestic and craft beers, plus light finger foods designed to pair beautifully with your glass.
Wines – By the glass & bottle, regional flights (Northern Michigan & Ohio)
Bourbon & Spirits – Featuring Horse Soldier; classics neat, rocks, or cocktail
Beer – Domestic favorites & rotating craft selections
Small Plates – Light, shareable bites to complement your pour
Selections rotate seasonally; availability may vary. Please drink responsibly.
REDS
Vitiano | Italy | Sangiovese Blend
Well-balanced and fruit-forward with rustic Italian character and a smooth, structured finish.
Little Mad Bird | Argentina | Malbec
Rich and expressive with black fruit flavors, floral notes of violet, and soft tannins that linger beautifully.
Kettlebell | California | Cabernet Sauvignon
Bold and approachable with ripe blackberry, hints of vanilla, warm spice, and a smooth finish.
Le Fat Bastard | France | Merlot
Full-bodied and velvety with flavors of plum, black cherry, and subtle spice.
Borealis | Oregon | Pinot Noir
Light and elegant with bright raspberry notes, a touch of smoke, and a silky finish.
Henry of Pelham | Canada | Baco Noir
Robust and full-bodied with layers of strawberry, mulberry, and a hint of black pepper.
Gionelli | Italy | Lambrusco
Bursting with dark fruit flavors, raspberry, black cherry, and delicate floral notes with a touch of sweetness.
Villa M | Italy | Sparkling Red
Soft and lightly effervescent with flavors of rose, ripe strawberry, and gentle spice.
WHITES
Cantina di Gambellara | Italy | Pinot Grigio
Bright and crisp with refreshing citrus flavors and hints of lemon zest.
Monkey Bay | New Zealand | Sauvignon Blanc
Vibrant and refreshing with lively grapefruit, ripe citrus, and a clean finish.
Terra d'Oro | California | Chenin Blanc–Viognier Blend
Delicate floral aromas balanced by bright lime zest and soft fruit notes.
Oyster Bay | New Zealand | Chardonnay
Elegant and expressive with white peach, citrus, and a smooth, creamy finish.
Oakwood | California | Chardonnay
Rich and approachable with layers of ripe orchard fruit, butter, and vanilla.
Pacific Rim | Washington | Riesling
Lightly sweet and aromatic with notes of honey, plum, and orange blossom.
Chateau Grand Traverse | Michigan | Riesling
Fresh and vibrant with ripe melon, bright citrus, and lively acidity.
Castello del Poggio | Italy | Moscato d'Asti
Sweet and fragrant with notes of honeysuckle, orange blossom, honey, and white peach.
Bourbon & Whiskey
Horse Soldier Bourbon
Knob Creek Bourbon
Woodford Reserve Bourbon
Maker's Mark Bourbon
Crown Royal Whiskey
Jameson Irish Whiskey
Captain Morgan Spiced Rum
Vodka
Beer
Michelob Ultra
Busch Light
Craft Beer
Specialties
Old Fashioned
Manhattan
Kentucky Mule
Moscow Mule
Irish Mule
Gin and Tonic
Whiskey Sour
Vodka Gimlet
Irish Cream Coffee
High Noon – Peach, Watermelon, Pineapple
Long Drink – Traditional, Zero
Brisk Iced Tea with Lemon
Coffee
Soft Drinks
Slushies
Peach Bellini
Blueberry Pomegranate
Water
Sparkling Water
Bottled Water
Wine Flights: Five 1 ounce pours
SOCIAL PLATES
(Kitchen closes 30 minutes before closing)
Social Plates
Charcuterie Board
Cream Cheese, Pepper Jam and Crackers
Olive Bruschetta with Naan Bread
Cheese and Cracker Board
Soft Pretzel Bites and Cheese Dip
Spinach and Artichoke Dip with Naan Bread
Spinach and Artichoke Dip with Tortilla Chips
Snacks
Chex Mix Bowl
Popcorn Bowl
Pretzel Bowl
